MEAL KITS BY MELBOURNE CHEF CHARLIE CARRINGTON

Cook Atlas. Because dinner still matters.

A new cuisine every week, step-by-step recipes, and made-from-scratch sauces that do the hard work for you. Created in Melbourne, for Melbourne. Prefer to do your own thing? Meet the Weekly Shop Box.

One-Off Box:Just here for one menu? Order once, with no commitment. $10 delivery.Cuisine Box Subscription:Never miss a menu. Discover a new cuisine every week, delivered automatically with free shipping.

Start your Cuisine Box Get the Weekly Shop Box

Order by midnight Tuesday for delivery on Saturday or Monday, with Tuesday and Wednesday delivery available in select regional areas.

From $11.05 a serve
Skip, pause or cancel anytime

two ways to cook with Atlas

Pick your box

Same kitchen, same produce, same free delivery on subscriptions. Choose recipes and a new cuisine each week, or just the best ingredients for your own cooking.

Cook a new cuisine every week

Cuisine Box

A new destination every week: 3 or 4 dinners designed by Chef Charlie Carrington, featuring premium meats, market-fresh produce, made-from-scratch sauces and step-by-step recipe cards.

from$11.05 per serve$75–$199 per box

Subscribers save $10 a week on deliveryFree delivery on every subscription box. One-off boxes are $10.

Build your Cuisine Box This week’s menu

1, 2, 4 or 6 people, 3 or 4 dinners a week
Most dishes on the table in 15–30 minutes
Weekly or fortnightly. Skip, pause or cancel anytime

Your weekly shop, upgraded

Weekly Shop Box

Premium proteins, seasonal vegetables, pantry staples and ATLAS-made sauces, thoughtfully packed for your week. No recipe, just the freedom to cook your way.

from$10.95 per serve$99–$219 per box

Free delivery on every boxSubscription only, delivered weekly or fortnightly.

Build your Shop Box What’s inside

2 or 4 people, 3 or 5 dinners plus extras
3–5 premium proteins and 6–8 seasonal vegetables
Weekly or fortnightly. Skip, pause or cancel anytime

Not ready to subscribe? Order this week’s Cuisine Box as a one-off box. Same food, no subscription and no account needed, $10 delivery.

One-off box

Not sure which? Compare the boxes · Buying for someone else? Shop gifts

this week’s Cuisine Box

A new destination every week

Each week, Chef Charlie Carrington creates a menu inspired by a different cuisine. Discover next week’s menu and where we’re heading after that.

South East Asia Meal Kit ingredients laid out: herbs, bok choy, carrots, chilli, sauces and noodles

This week’s Cuisine Box

Delivered 7th-9th November

South East Asia

Malaysia, Singapore & Indonesia

Rojak Chicken & Pineapple Skewerswith Roti & Asian Greens
Indonesian Beef Rendangwith Turmeric & Garlic Potatoes and Zucchini & Carrot Salad
Singapore Curry Laksawith Tofu Puffs & Roast Pumpkin
Prawn Mee Gorengwith Cashews & Coriander

Order by midnight Tuesday 3 November

Order by Tuesday midnight for this delivery week

Subscribe · free delivery Order this box once

Subscribers get free delivery and can skip, pause or cancel anytime. One-off boxes are $10 delivery.

Prefer to cook your own way, without recipe cards? View The Weekly Shop Box →

This week’s Recipes

All recipes →

Rojak Chicken & Pineapple Skewers with Roti & Asian Greens

Recipe card 1Rojak Chicken & Pineapple Skewers

Indonesian Beef Rendang with Turmeric & Garlic Potatoes and Zucchini & Carrot Salad

Recipe card 2Indonesian Beef Rendang

Singapore Curry Laksa with Tofu Puffs & Roast Pumpkin

Recipe card 3Singapore Curry Laksa

Prawn Mee Goreng with Cashews & Coriander

Recipe card 4Prawn Mee Goreng

Coming up

See every week →

14th-16th NovemberMexico & Tex MexView the box →

21st-23rd NovemberItalyView the box → 28th-30th NovemberSouth AmericaView the box → 5th-7th DecemberMorocco & North AfricaView the box →

easy as

How it works

Consider us your helping hand in the kitchen. Every week.

01Set up once

Pick your box & plan

Choose the Cuisine Box or the Weekly Shop Box, how many people and dinners, then weekly or fortnightly delivery.
Subscriptions get free delivery.
02Tuesday midnight

Our cut-off

That’s when we close orders for deliveries the following Saturday or Monday. Subscribers don’t need to reorder.
Subscriptions are charged on the same day each week as the day you signed up.
03In our kitchen

We shop, prep & pack

Charlie’s team buys fruit and veg at Epping Market and makes every sauce from scratch in our Cheltenham kitchen.
Everything is portioned to your plan and packed chilled.
04Saturday or Monday

Delivered, then dinner

Your box arrives between 8am and 6pm. Cuisine Boxes come with step-by-step recipe cards; with the Shop Box, you cook your way.
Most Cuisine Box dishes take 15–30 minutes.

See how it works

pick your plan

Cuisine Box plans & prices

Every plan includes premium meats, fresh seasonal produce, made-from-scratch sauces and recipe cards. Tap a plan to start.

1 Person 4 Meals a week$18.75 per serve $75.00 per box Most popular2 People 3 Meals a week$15.66 per serve $94.00 per box Most popular2 People 4 Meals a week$14.25 per serve $114.00 per box 4 People 3 Meals a week$12.83 per serve $154.00 per box 4 People 4 Meals a week$11.50 per serve $184.00 per box Best value6 People 3 Meals a week$11.05 per serve $199.00 per box

Free delivery on every subscription box (one-off boxes are $10)
Weekly or fortnightly, same price per box
Not ready to subscribe? Order a one-off box instead

Start your Cuisine Box Compare the boxes

Prefer to cook your own way?

Weekly Shop Box from $99 a box

The Weekly Shop Box is your weekly shop, upgraded: premium proteins, vegetables, pantry staples and ATLAS-made sauces, with no recipe cards. Subscription only.

See the Shop Box

side by side

Cuisine Box vs Weekly Shop Box

Same kitchen, same suppliers. Pick the one that suits how you like to cook.

Compare

Cook a new cuisine every weekCuisine Box

Cook your wayWeekly Shop Box

Recipe cards

–

A new cuisine every week

–

Sauces made from scratch in our Cheltenham kitchen

Premium proteins & market veg

People

1, 2, 4 or 6

2 or 4

Dinners a week

3 or 4

3 or 5, plus extras

Price per box

$75–$199

$99–$219

How to order

Subscription, or a one-off box ($10 delivery)

Subscription only

Delivery

Free on every subscription box

Free on every box

Best for

“Tell me what to cook.”

“I’ll decide what to cook.”

Choose a box

Build your Cuisine Box

Build your Shop Box

why Atlas

Restaurant standards, home kitchen

For nearly a decade, Chef Charlie Carrington brought the world to his restaurant. Now, through Atlas Market, he brings that same culinary curiosity to your home kitchen.

Chef-created

From Charlie’s kitchen to yours

Every menu is thoughtfully created by Chef Charlie Carrington and his team, bringing their restaurant expertise to your home kitchen.

Market fresh

Picked at Epping Market

Fruit and veg hand-picked at Epping Market every week.

Premium meats

Sourced properly

Free-range chicken and pork, grass-fed beef and Tasmanian lamb.

Made from scratch

Our sauces

Every sauce is made from scratch using our own recipes, prepared with care in our Cheltenham kitchen.

As featured in

to your door

Check we deliver to you

We deliver on Saturdays and Mondays, 8am–6pm, across selected Melbourne suburbs, with Tuesday and Wednesday delivery to selected regional postcodes. There’s no pick-up option.

Order by Tuesday midnightfor that Saturday or Monday
Free deliveryon every subscription box
Regional?Tuesday & Wednesday to selected postcodes
Not home?Packed cold. Add a safe place at checkout

Sat & Mon8am–6pm · selected Melbourne suburbs

good to know

Quick answers

Everything you need to know before your first box.

All FAQs

Where do you deliver?

Selected Melbourne suburbs on Saturdays and Mondays, between 8am and 6pm, plus Tuesday and Wednesday delivery to selected regional postcodes. Check your postcode above or at checkout. There’s no pick-up option.

When do orders close?

Tuesday at midnight for that week’s Saturday or Monday delivery.

What’s the difference between the two boxes?

The Cuisine Box (meal kit) brings a new cuisine each week, with sauces made from scratch in our Cheltenham kitchen and chef Charlie Carrington’s step-by-step recipe cards. The Weekly Shop Box is premium proteins, vegetables, pantry staples and sauces with no recipe cards, so you cook your way. Compare the boxes.

Can I skip, pause or cancel?

Yes. Log in to your account and open your subscription to skip a week, pause or cancel anytime. No lock-ins. Going away? Pause instead. Cancelling is permanent, and you’d need to subscribe again.

How much is delivery?

Free on every subscription box. One-off boxes have a flat $10 delivery fee.

When am I charged?

Subscriptions are charged on the same day each week as the day you signed up (every second week on a fortnightly plan). One-off boxes are charged at checkout.

come cook with us

Your first box is a few clicks away

Order by Tuesday midnight and it arrives that Saturday or Monday. Free delivery on every subscription box.

Start your Cuisine Box Get the Weekly Shop BoxFrom $11.05 a serve

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