Atlas Market Recipes
Roasted Eggplant Sabich with Egg, Israeli Salad...
Everything that goes in a sabich sandwich, served on a plate — roasted eggplant, potato, a fried egg, chopped Israeli salad, tahini and mango amba.
Roasted Eggplant Sabich with Egg, Israeli Salad...
Everything that goes in a sabich sandwich, served on a plate — roasted eggplant, potato, a fried egg, chopped Israeli salad, tahini and mango amba.
Baked White Fish with Israeli Couscous
Rockling baked under olive and sundried tomato tapenade, on Israeli couscous cooked risotto-style with zucchini and onion.
Baked White Fish with Israeli Couscous
Rockling baked under olive and sundried tomato tapenade, on Israeli couscous cooked risotto-style with zucchini and onion.
Chicken Dopiaza with Lemon & Garlic Cous Cous a...
Hyderabadi-style chicken dopiaza — onions cooked low and slow until sweet — with lemon and garlic cous cous and a quick zucchini sabzi. On the table in 20 minutes.
Chicken Dopiaza with Lemon & Garlic Cous Cous a...
Hyderabadi-style chicken dopiaza — onions cooked low and slow until sweet — with lemon and garlic cous cous and a quick zucchini sabzi. On the table in 20 minutes.
Garam Masala Roast Lamb Leg with Potatoes & Cuc...
Lamb leg rubbed in garam masala and sweet paprika, roasted over potatoes, carrot and red onion, with a fresh cucumber and tomato salad and a side of yoghurt.
Garam Masala Roast Lamb Leg with Potatoes & Cuc...
Lamb leg rubbed in garam masala and sweet paprika, roasted over potatoes, carrot and red onion, with a fresh cucumber and tomato salad and a side of yoghurt.
Tandoori Cauliflower with Pickled Onion, Basmat...
Cauliflower florets coated in tandoori yoghurt and roasted until browned, served over spinach basmati rice with pickled onion and fresh cucumber.
Tandoori Cauliflower with Pickled Onion, Basmat...
Cauliflower florets coated in tandoori yoghurt and roasted until browned, served over spinach basmati rice with pickled onion and fresh cucumber.
Goan Jalfrezi with Lime Rice & Pumpkin Seeds
Barramundi over a tomato and capsicum jalfrezi with lime and pumpkin seed basmati rice — a nod to Goa’s coastline and its Portuguese trade history.
Goan Jalfrezi with Lime Rice & Pumpkin Seeds
Barramundi over a tomato and capsicum jalfrezi with lime and pumpkin seed basmati rice — a nod to Goa’s coastline and its Portuguese trade history.