Recipes
Recipes from Charlie’s cookbook and the cards from our weekly Cuisine Boxes — pick a cuisine and get cooking.
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Atlas Market Recipes
Mushroom Sukiyaki Bowl with Sweet Soy Dashi, Pi...
Field mushrooms in a sweet soy dashi with quick pickled carrot, steamed gai lan and Japanese rice.
Mushroom Sukiyaki Bowl with Sweet Soy Dashi, Pi...
Field mushrooms in a sweet soy dashi with quick pickled carrot, steamed gai lan and Japanese rice.
Steamed Salmon with Nori Potatoes & Dark Soy an...
Crisp-skinned salmon with nori and sesame roast potatoes, broccolini and a dark soy and mirin dressing.
Steamed Salmon with Nori Potatoes & Dark Soy an...
Crisp-skinned salmon with nori and sesame roast potatoes, broccolini and a dark soy and mirin dressing.
Turkish Style Chicken 'Yahni' with Potato, Gree...
A gentle Turkish stew - seared chicken maryland finished in a spiced potato, carrot and green bean broth, topped with dukkah and parsley.
Turkish Style Chicken 'Yahni' with Potato, Gree...
A gentle Turkish stew - seared chicken maryland finished in a spiced potato, carrot and green bean broth, topped with dukkah and parsley.
Braised Beef Brisket & Eggplant Stew with Turki...
Slow-cooked brisket and browned eggplant simmered with Turkish pepper paste and tomato, served over sultana turmeric rice with slivered almonds.
Braised Beef Brisket & Eggplant Stew with Turki...
Slow-cooked brisket and browned eggplant simmered with Turkish pepper paste and tomato, served over sultana turmeric rice with slivered almonds.
Grilled Zucchini & Halloumi with Pitta Crisps &...
Grilled halloumi and zucchini over hummus, with a lemony cos and tomato salad and torn pitta crisps to scoop it all up.
Grilled Zucchini & Halloumi with Pitta Crisps &...
Grilled halloumi and zucchini over hummus, with a lemony cos and tomato salad and torn pitta crisps to scoop it all up.
Harissa Spiced Lamb with Herbed Potatoes, Cherr...
Lamb leg in harissa, stewed down with tomato and cherry tomatoes, served over minty potatoes with charred broccolini and a drizzle of sumac yoghurt.
Harissa Spiced Lamb with Herbed Potatoes, Cherr...
Lamb leg in harissa, stewed down with tomato and cherry tomatoes, served over minty potatoes with charred broccolini and a drizzle of sumac yoghurt.